Saturday and Sunday
10am through 6pm
Welcome to the NCEP Holistic Nutrition Certification
There are 7 sections of this course:
- Intro- Where Does Our Food Come From?
- pH Balance of Foods
- 5 Components of a Healthy Eating Strategy
- Political Ties To The Food Industry
- Importance Of Micro Nutrients
- Controversial Topics in Nutrition
- Application Of How To Use This Information
The goal of this course is to re-acquaint ourselves with our food. The path from where the food started and how it got to your plate has changed more in the last 50 years than in the last 500 years previous.
This course is filmed from a live session done in our Redondo Beach office.